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What's YOUR plastic bag?

A conversation with a hospitality industry professional at a sustainability breakfast touched on the subject of the plastic bag ban and its value in the transition to a resource-efficient, low-carbon economy. We concluded that, while there a numerous activities that undoubtedly have a greater adverse effect on carbon emissions, the ban's greatest value is as a highly visible activity that takes place in the mainstream, thereby hopefully acting as a gateway to more meaningful action by consumers. This got us thinking about our own sectors and our respective equivalents. The hotel sector was among the first to encourage its customers to help it reduce impacts - I can no longer remember a time

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